ChefCen Global Services

• This is a full-time on-site role for a Chef at our client's office located in Abuja. The Chef will be responsible for daily culinary tasks such as meal preparation, cooking, and creating menus.
• They will also be responsible for ensuring food quality, hygiene, and managing kitchen operations.
• The Chef will collaborate with the team to plan and implement innovative food concepts.

Qualifications

• Culinary Degree or relevant certification is a plus
• Proven experience as a Chef, preferably in a similar role or culinary environment
• Knowledge of various cooking methods, techniques, and recipes
• Ability to create and develop menu items
• Strong knowledge of food safety and sanitation guidelines
• Excellent organizational and time management skills
• Good communication and teamwork skills.