Sundry Foods Restaurant Management Trainee Program

JOB TITLE: Sundry Foods Restaurant Management Trainee Program

JOB DETAILS:

• The Restaurant Management Trainee is responsible for assisting the Restaurant Manager in the proper and profitable running of assigned Restaurant in line with the Company’s Standard of Operations (SOP).

Required Qualification

• A minimum of Second-Class Upper Degree/Upper Credit in Food Sciences or related courses.

Required Skills:

• Passion for good food
• Culinary skills is an added advantage
• Demonstrable leadership skills

HOW TO APPLY
To apply for the ongoing Sundry Foods job recruitment, visit the job APPLICATION PORTAL to submit your application!